Chocolate Sauce
Drizzle your desserts with the irresistible goodness Chocolate Sauce, created with Bulla Cooking cream.
Ingredients
- 200mL Bulla Cooking Cream
- 1 tsp vanilla bean paste
- 200g good-quality dark chocolate
Cooking Directions
- In a saucepan, boil the cream and vanilla.
- Pour the boiling mixture over the chocolate placed in a bowl whisk until the chocolate has melted.