prep: 15mins
makes: 8

Ingredients

  • 2L Bulla Creamy Classics Ice Cream Cookies & Cream
  • 800g chocolate cake
  • 55g sprinkles

Ice Cream Party Balls

method

  1. Place the cake crumbs and sprinkles into a large shallow bowl and combine well.
  2. Scoop large balls of Bulla Creamy Classics Ice Cream Cookies & Cream and place on a baking paper lined tray.
  3. Coat each ball with the cake mix and return to the freezer for at least 15 minutes or until ready to serve.